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Greek Salad Pita Pizzas Soft pita bread topped with creamy hummus, romaine lettuce, juicy grape tomatoes, feta cheese, red onion, cucumber, and a homemade fresh tzatziki sauce. www.modernhoney.com #greek #greekfood #salad #pita
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5 from 2 votes

Greek Salad Pita Pizzas

Warm, soft pita bread topped with creamy hummus, romaine lettuce, grape tomatoes, cucumber, red onion, feta cheese, and homemade tzatziki sauce.
Prep Time10 minutes
Cook Time5 minutes
Course: Lunch or Dinner
Cuisine: Greek
Keyword: greek salad pita pizzas
Servings: 4
Author: Modern Honey - www.modernhoney.com

Ingredients

  • (4) round Round Pita Bread or Naan Bread
  • 1 cup Hummus (your favorite flavor)
  • 10 ounces Grape Tomatoes (sliced in half)
  • 2 Tablespoons Extra Virgin Olive Oil
  • 2 cups Romaine Lettuce (chopped)
  • 1 large Hot House Cucumber (sliced and halved)
  • 1/4 small Red Onion (sliced)
  • 1/2 cup Feta Cheese (crumbled)

Homemade Tzatziki Sauce:

  • 1 cup Plain Greek Yogurt
  • 1 Tablespoon Extra Virgin Olive Oil
  • 2 teaspoons Fresh Lemon Juice
  • 2 teaspoons Red Wine Vinegar
  • 1 teaspoon Salt
  • 2 teaspoons Fresh Dill (or 1/2 teaspoon Dried Dil)
  • 2 Garlic Cloves (minced)
  • 1/2 cup Grated Cucumber (squeeze in paper towel to drain off some water)

Instructions

  • Preheat oven to 400 degrees or set on broil. Place pita or naan bread on baking sheet. Bake for about 5 minutes or until warmed.
  • Spread hummus on each pita. In a small bowl, add grape tomatoes, olive oil, and a few pinches of salt. Let marinate for several minutes.
  • Top pita bread with romaine lettuce, marinated tomatoes, cucumber, red onion, and feta cheese.

To make Tzatziki Sauce:

  • Stir together yogurt, olive oil, lemon juice, vinegar, salt, dill, and garlic. Stir in grated cucumber and taste for seasonings. **Squeeze the cucumber to remove excess water before adding to rest of ingredients.
  • Place dollops of tzatziki sauce all over the pita. Serve immediately.